Get ready to dive into the world of stories. . .through food! We will read a story and cook up something delicious every month! Adults are expected to attend the program together with participating children, and all participants must be registered.
Experience an engaging in-person session at the VSES Teaching Kitchen situated on the third floor, with limited seating available. To secure a spot, registration is mandatory for all attendees, including adults accompanying children. Have a question? Reach out to VMC Library service desk for inquiries. Please note, while we maintain a nut-free environment and avoid using nuts in our programming, we cannot guarantee a completely nut-free facility. Help us create a safe space for everyone by informing us of any allergies during the Eventbrite registration process.
EVENT DETAILS
Date and Time:
Wednesday April 17, 6:15 - 7:45 PM
Wednesday May 15, 6:15 - 7:45 pm
- Theme: Asian Heritage Month
Wednesday June 12, 6:15 - 7:45 PM
- Theme: Indigenous Foods for National Indigenous History Month
Registration Fee: $5 per Attendee
Audience: Grades 1-4 (registration required for accompanying caregiver)
Location: VMC Library
Vaughan Public Libraries is committed to accessibility. Please email us here to inquire about accommodation for our programs.
The personal information collected from you on this form will only be used for the purpose of Vaughan Public Libraries' program and/or event registration. Your personal information will not be shared with outside organizations, except as indicated in the Privacy Statement.
